Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/11147/7148
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Article Citation - WoS: 6Citation - Scopus: 6Microbial Desalination Cell Treated Spent Geothermal Brine as a Nutrient Medium in Hydroponic Lettuce Cultivation: Health Risk Assessment(Elsevier, 2024) Goren, A. Y.; Eskisoy, D. N.; Genisoglu, S.; Okten, H. E.The scarcity and contamination of freshwater resources are extremely critical issues today, and the expansion of water reuse has been considered as an option to decrease its impact. Therefore, the reuse of microbial desalination (MDC)-treated spent geothermal brine for agricultural purposes arises as a good solution to prevent water contamination and provide sustainable water usage. In this study, the potential of treated spent geothermal water from MDC system as a nutrient solution for the hydroponic cultivation of lettuce was evaluated. The effects of different water samples (Hoagland solution (R1) as a control, MDC-treated water (R2), 1:1, v/v mixture of MDCtreated water and Hoagland solution (R3), 4:1, v/v mixture of MDC-treated water and Hoagland solution (R4), and tap water (R5)) on lettuce growth were considered. The application of R3 and R4 samples for hydroponic lettuce cultivation was promising since the lettuce plants uptake sufficient nutrients for their growth and productivity with low toxic metal concentrations. In addition, the chlorophyll-a, chlorophyll-b, and carotene contents of lettuce were in the range of 1.045-2.391 mg/g, 0.761-1.986 mg/g, and 0.296-0.423 mg/g in different water samples, respectively. The content of chlorophyll-a was highest in R1 (2.391 mg/g), followed by R3 (2.371 mg/g). Furthermore, the health risk assessment of heavy metal accumulations in the lettuce plants cultivated in the various water samples was determined. Results showed that heavy metal exposure via lettuce consumption is unlikely to suffer noticeable adverse health problems with values below the permissible limit value.Article Occurrence of Bromide and Bromate in Chlorinated Indoor Swimming Pools, And Associated Health Risks(Yildiz Technical University, 2023) Dumanoğlu, Y.; Genisoglu, M.; Sofuoglu, S.C.Swimming is a physical activity that is accessible to people of all ages in all seasons. However, continuous organic and inorganic precursor load and disinfectant dosing make pool water chemistry much more complex than other disinfected waters. Carcinogenic bromate compound is one of the hundreds of disinfection by-products in pool water. The occurrence of bromate in pool waters depends on the precursor content of filling water, the disinfection process, operating parameters, and the purity of disinfectants. While the average filling water bromide concentrations of University Campus indoor swimming pool in Gülbahçe –Urla (SP1) and Buca public indoor swimming pool (SP2) were determined to be 182 μg/L and 11.0 μg/L, respectively, the average bromate concentrations of SP1 and SP2 were 59.4 μg/L and 68.3 μg/L. Estimated chronic-toxic health risks of accidental ingestion of pool water during swimming (between 10-3 and 10-1) were lower than the threshold level (‘1’). Although the carcinogenic risks in central tendency scenario (<10-6) indicate negligible risks for swimmers, worst case scenario indicates carcinogenic risks (medians were ranged from 1.61×10-6 to 9.42×10-6) for highly exposed specific swimmer groups. Bromate accumulation in swimming pools needs attention for mitigating the health risks for swimmers. © 2021, Yıldız Technical University.
