Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/11147/7148
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Article Citation - WoS: 41Citation - Scopus: 42Characterization of Materials Used in the Execution of Historic Oil Paintings by Xrd, Sem-Eds, Tga and Libs Analysis(Elsevier Ltd., 2009) Şerifaki, Kerem; Böke, Hasan; Yalçın, Şerife; İpekoğlu, BaşakIn this study, material characteristics of historic oil paintings in a 19th century church in Ayvali{dotless}k/Turkey were investigated to propose the treatments to be used in their conservation and protection. For this purpose, physical, chemical and mineralogical compositions and the microstructure of the paintings were determined by X-ray Diffraction, Scanning Electron Microscope, Thermo Gravimetric Analyzer, Differential Scanning Calorimeter, Infrared Spectroscopy and Laser Induced Breakdown Spectroscopy. Analysis results showed that the paintings were composed of very thin binding and white priming layers on which the pigments were applied. Binding layers were composed of polymerized vegetable oil with Zinc Oxide. Priming layers were composed of anglesite mineral in polymerized vegetable oil. Pigments used in paintings were mainly green earth, red chrome and iron oxide.Article Citation - WoS: 24Citation - Scopus: 26Composition of Carotenoids in Scenedesmus Protuberans: Application of Chromatographic and Spectroscopic Methods(Springer Verlag, 2015) Erdoğan, Ayşegül; Çağır, Ali; Conk Dalay, Meltem; Eroğlu, Ahmet EminThis study aimed to identify and determine the carotenoids from green microalga, Scenedesmus protuberans using analytical techniques. Identification of carotenoids was realized by comparing their absorption and mass spectral data with those of reference standards available and reported values. Chromatographic data were then combined with the spectroscopic information. The separation of carotenoids was achieved by C30 column and high-performance liquid chromatography-diode array detection was used for their determination. In the present work, the carotenoid content of S. protuberans was found to be 1.45 mg/g of violaxanthin, 2.47 mg/g of all-trans-lutein, 0.15 mg/g of all-trans-α-carotene, 0.55 mg/g of all-trans-β-carotene, and 0.20 mg/g of 9 or 9′-cis-β-carotene. Due to lack of their standards, the amount of all-trans-loroxanthin and cis-isomers of other carotenoids could not be quantified. In order to validate the method, Certified Reference Material (BCR 485-Mixed vegetables) was used. In conclusion, this study can serve as a reference for the analysis of carotenoids in other microalgae.