Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection

Permanent URI for this collectionhttps://hdl.handle.net/11147/7148

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  • Article
    Citation - WoS: 36
    Citation - Scopus: 44
    Assessment of Elliptic Flame Front Propagation Characteristics of Iso-Octane, Gasoline, M85 and E85 in an Optical Engine
    (Elsevier Ltd., 2014) Ihracska, Balazs; Korakianitis, Theodosios P.; Ruiz, Paula; Emberson, David Robert; Crookes, Roy James; Diez, Alvaro; Wen, Dongsheng
    Premixed fuel-air flame propagation is investigated in a single-cylinder, spark-ignited, four-stroke optical test engine using high-speed imaging. Circles and ellipses are fitted onto image projections of visible light emitted by the flames. The images are subsequently analysed to statistically evaluate: flame area; flame speed; centroid; perimeter; and various flame-shape descriptors. Results are presented for gasoline, isooctane, E85 and M85. The experiments were conducted at stoichiometric conditions for each fuel, at two engine speeds of 1200. rpm (rpm) and 1500. rpm, which are at 40% and 50% of rated engine speed. Furthermore, different fuel and speed sets were investigated under two compression ratios (CR: 5.00 and 8.14). Statistical tools were used to analyse the large number of data obtained, and it was found that flame speed distribution showed agreement with the normal distribution. Comparison of results assuming spherical and non-isotropic propagation of flames indicate non-isotropic flame propagation should be considered for the description of in-cylinder processes with higher accuracy. The high temporal resolution of the sequence of images allowed observation of the spark-ignition delay process. The results indicate that gasoline and isooctane have somewhat similar flame propagation behaviour. Additional differences between these fuels and E85 and M85 were also recorded and identified.
  • Article
    Citation - WoS: 30
    Citation - Scopus: 34
    Authentication of a Turkish Traditional Aniseed Flavoured Distilled Spirit, Raki
    (Elsevier Ltd., 2013) Yüceesoy, Dila; Özen, Banu
    Consumption of traditional aniseed alcoholic beverage, raki, adulterated with methanol results in deaths, therefore, its detection is an important issue. In this study, mid-infrared spectra of pure and methanol adulterated (0.5-10% (vol/vol)) raki samples were collected with an attenuated total reflectance attachment of a Fourier-transform infrared spectrometer. Principal component analysis was used to discriminate pure and adulterated raki samples, then, a partial least square model was constructed to determine the adulterant methanol content in raki using mid-IR spectral data. A minimum threshold level of 0.5% methanol in raki samples was successfully detected. A good prediction model for determination of methanol adulteration ratio in raki samples was also constructed (R2 = 0.98 and RPD = 8.35).