Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection

Permanent URI for this collectionhttps://hdl.handle.net/11147/7148

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Institution Author: search.filters.institutionAuthor.Yalçın, AyşegülSubject: search.filters.subject.Genetic algorithms

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  • Article
    Citation - WoS: 37
    Citation - Scopus: 41
    Determination of Olive Oil Adulteration With Vegetable Oils by Near Infrared Spectroscopy Coupled With Multivariate Calibration
    (SAGE Publications, 2010) Öztürk, Betül; Yalçın, Ayşegül; Özdemir, Durmuş
    There has been growing public awareness about the health benefits of olive oil throughout the world in recent years, resulting in a significant increase in its consumption as part of the daily diet This demand has attracted fraudulent attempts to market olive oil which has been adulterated with cheaper oils. This study focuses on the near infrared (NIR) spectroscopic determination of adulteration of olive oil by vegetable oils using multivariate calibration. The binary, ternary and quaternary mixtures of olive, soybean, cotton, corn, canola and sunflower oils were prepared using a random design. The absorbance spectra of these synthetic samples were measured by a near infrared (NIR) spectrometer. A genetic algorithm-based variable selection algorithm, coupled with an inverse least squares multivariate calibration method (GILS) was used to build calibration models for possible adulterants and olive oil in the adulterated mixtures The correlation coefficients of actual versus predicted concentrations resulting from multivariate calibration models for the different oils were between 0 90 and 0.99 The results demonstrated that NIR spectroscopy in conjunction with the GILS method makes it possible to determine the adulteration of olive oils regardless of adulterant vegetable oils over a wide range of concentrations.
  • Article
    Citation - WoS: 4
    Citation - Scopus: 7
    Determination of Aluminum Rolling Oil Additives and Contaminants Using Infrared Spectroscopy Coupled With Genetic Algorithm Based Multivariate Calibration
    (Elsevier Ltd., 2010) Yalçın, Ayşegül; Ergün, Didem; İnanç Uçar, Özlem; Özdemir, Durmuş
    Genetic algorithm based multivariate calibration models were generated for infrared spectroscopic determination of aluminum rolling oil additives and contaminants such as gear and hydraulic oils. Two different additives and six different suspected contaminants were investigated in the base oil lubricant. Routine analysis samples from 9 different aluminum rolling systems were collected in a period of 2 months in an aluminum rolling plant and gas chromatography (GC) is used as the reference method. Infrared absorbance spectra of the samples were then collected and the reference values obtained with GC were used together with these spectra for model building. Inverse least squares method was optimized with a genetic algorithm by selecting the most contributing regions of the infrared spectra for each component. The R2 values between GC and multivariate spectroscopic determinations were around 0.99 indicating a good correlation between the two methods. Performance of genetic algorithm based multivariate calibration models were also compared with partial least squares (PLS) method. The study showed that infrared spectroscopy coupled with multivariate calibration can be used for continuous monitoring of additives and contaminants in aluminum rolling oil. By this way, analysis time is significantly reduced and simultaneous determination of all the components can be accomplished. © 2010 Elsevier B.V. All rights reserved.