Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/11147/7148
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Article Citation - WoS: 2Citation - Scopus: 4Use of Electrospun Fiber Mats for the Remediation of Hypersaline Geothermal Brine(Desalination Publications, 2017) Çelik, Aslı; Koç, Gonca; Erdoğan, Emre; Shahwan, Talal; Baba, Alper; Demir, Mustafa MuammerGeothermal brines display high contents of various metal ions that can adversely affect surface and groundwater resources. Nevertheless, it is possible to sequestrate these metals and use some of them in certain engineering applications. The aim of this study was to fabricate electrospun chitosan fiber mats and remove heavy metal cations from geothermal brine of the Tuzla geothermal field (TGF) by employing these mats. TGF is located on the Biga Peninsula in the northwestern part of Turkey. The brine of TGF has high salinity (EC > 91 mS/cm) and high temperature (reservoir temperature is 173°C). The brine is rich in terms of metal cations. For instance, the concentration of lithium ion in geothermal fluid ranges from 17 to 35 mg/L, with little seasonal variations. A horizontal electrospinning setup was employed to obtain a non-woven mat comprising submicron diameter chitosan fibers at 2.0 kV∙cm−1. This material was then utilized as a stable membrane for the removal of metal ions present in the brine through sorption at 25°C overnight. The results showed that the chitosan fiber mats sequestrate various ions in the brine. Under the studied conditions, the material was capable of removing 46%, 44%, 50%, 44%, 40%, 67% and 48% of Li+, Mg2+, Ba2+, Sr2+, Mn2+, Ca2+ and K+ from the geothermal brine, respectively.Article Citation - WoS: 20Citation - Scopus: 23Antimicrobial Potential of Polylysine in Edible Films(Japanese Society for Food Science and Technology, 2011) Uysal Ünalan, İlke; Arserim Uçar, Dılhun Keriman; Arcan, İskender; Korel, Figen; Yemenicioğlu, AhmetThe antimicrobial activity of edible films from whey proteins, alginate, zein and chitosan incorporated with polylysine (PL) and PL- ethylenediaminetetraacetic acid (Na 2EDTA) combination have been tested on different bacteria including Escherichia coli, Listeria innocua, Salmonella Typhimurium and Stapylococcus aureus. The PL-containing films of whey proteins, alginate and chitosan were effective on L. innocua, but had limited effect on E. coli. On the other hand, the PL-containing zein films showed good antimicrobial activity on both E. coli and L. innocua as well as on S. aureus. PL-Na 2EDTA combination also gave zein films effective on S. Typhimurium. The incorporation of PL alone or PL-Na 2EDTA combination did not cause any significant change in mechanical properties of zein films. Zein has a good potential to develop novel antimicrobial packaging materials incorporated with PL.
