WoS İndeksli Yayınlar Koleksiyonu / WoS Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/11147/7150
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Article Citation - WoS: 13Citation - Scopus: 13Countrywide Spatial Variation of Potentially Toxic Element Contamination in Soils of Turkey and Assessment of Population Health Risks for Nondietary Ingestion(American Chemical Society, 2022) Genişoğlu, Mesut; Gören, Ayşegül Yağmur; Sofuoğlu, Sait Cemil; Kazancı, Yiğithan; 03.07. Department of Environmental Engineering; 01. Izmir Institute of Technology; 03. Faculty of EngineeringCountrywide surface soil concentrations of potentially toxic elements (PTEs) in Turkey were reviewed in the Web of Science database. A total of 93 papers were investigated to compose a PTE dataset for determining spatial variations and estimating exposure and health risks. Al, As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, and Zn were selected as PTEs in surface soil. A compiled PTE concentration dataset was used to estimate chronic toxic risks (CTRs) and carcinogenic risks (CRs) according to the deterministic and probabilistic approaches. While the CTR and CR levels of age and sex groups were estimated using a deterministic approach, population risks were estimated using a probabilistic approach. CTR and CR levels in lower age groups and female sex groups were estimated to be higher than those in higher age groups and associated male sex groups. The average CTR levels of the nondietary ingestion of As-containing soil in <11 year age groups were near/just above the threshold level, while As-associated average CR levels of adults and other age groups were estimated to be in the acceptable risk range (10-6 < CR < 10-5) and low priority risk range (10-5 < CR < 10-4), respectively. As-, Cr(VI)-, and Pb-associated upper-bound CR levels of the Turkish population were simulated to be 5.14 × 10-4, 6.23 × 10-5, and 2.34 × 10-6, respectively. Health risk models show the significance of As in both chronic toxic and carcinogenic effects.Article Citation - WoS: 9Citation - Scopus: 13An Exposure–risk Assessment for Potentially Toxic Elements in Rice and Bulgur(Springer Verlag, 2017) Sofuoğlu, Sait Cemil; Sofuoğlu, Aysun; Sofuoğlu, Aysun; Sofuoğlu, Sait Cemil; 03.02. Department of Chemical Engineering; 03.07. Department of Environmental Engineering; 03. Faculty of Engineering; 01. Izmir Institute of TechnologyRice and wheat are rich sources of essential elements. However, they may also accumulate potentially toxic elements (PTE). Bulgur, the popular alternative to rice in the eastern Mediterranean, is produced by processing wheat, during which PTE content may change. This study determined PTE concentrations in rice and bulgur collected from 50 participant households in the City of Izmir, Turkey, estimated ingestion exposure, and associated chronic-toxic and carcinogenic human health risks. Comparison of the determined concentrations to the available standard levels and the levels reported in the literature revealed that Cd, Co, and Pb in rice might be of concern. The estimated health risks of individual participants supported this result with exceedance of respective threshold or acceptable risk levels at the 95th percentile. Population risk estimates indicated that the proportion with higher than the threshold or acceptable risk is about 10%, 24%, and 12% for Cd, Co, and Pb in rice, respectively. Results of this study showed that health risks associated with PTE exposure through bulgur consumption are lower than those of rice, and below the threshold or acceptable risk levels.
