Çakır, Onurcan

Profile URL
https://hdl.handle.net/11147/16288
Name Variants
Çakır, O
Cakir, O
Cakir, O.
Cakir, Onurcan
Çakır, O.
Job Title
Email Address
onurcancakir@iyte.edu.tr
Main Affiliation
02.02. Department of Architecture
Status
Current Staff
Website
ORCID ID
0000-0002-8191-3658
Scopus Author ID
Turkish CoHE Profile ID
Google Scholar ID
Q_EoXxEAAAAJ
WoS Researcher ID
GCD-4995-2022

Sustainable Development Goals

NO POVERTY1
NO POVERTY
0
Research Products
ZERO HUNGER2
ZERO HUNGER
0
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GOOD HEALTH AND WELL-BEING3
GOOD HEALTH AND WELL-BEING
0
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QUALITY EDUCATION4
QUALITY EDUCATION
1
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GENDER EQUALITY5
GENDER EQUALITY
0
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CLEAN WATER AND SANITATION6
CLEAN WATER AND SANITATION
0
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AFFORDABLE AND CLEAN ENERGY7
AFFORDABLE AND CLEAN ENERGY
0
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DECENT WORK AND ECONOMIC GROWTH8
DECENT WORK AND ECONOMIC GROWTH
0
Research Products
INDUSTRY, INNOVATION AND INFRASTRUCTURE9
INDUSTRY, INNOVATION AND INFRASTRUCTURE
1
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REDUCED INEQUALITIES10
REDUCED INEQUALITIES
0
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SUSTAINABLE CITIES AND COMMUNITIES11
SUSTAINABLE CITIES AND COMMUNITIES
0
Research Products
RESPONSIBLE CONSUMPTION AND PRODUCTION12
RESPONSIBLE CONSUMPTION AND PRODUCTION
0
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CLIMATE ACTION13
CLIMATE ACTION
0
Research Products
LIFE BELOW WATER14
LIFE BELOW WATER
0
Research Products
LIFE ON LAND15
LIFE ON LAND
0
Research Products
PEACE, JUSTICE AND STRONG INSTITUTIONS16
PEACE, JUSTICE AND STRONG INSTITUTIONS
0
Research Products
PARTNERSHIPS FOR THE GOALS17
PARTNERSHIPS FOR THE GOALS
0
Research Products
This researcher does not have a Scopus ID.
Documents

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Citations

0

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Scholarly Output

3

Articles

1

Views / Downloads

15472/6152

Supervised MSc Theses

0

Supervised PhD Theses

1

WoS Citation Count

6

Scopus Citation Count

6

Patents

0

Projects

0

WoS Citations per Publication

2.00

Scopus Citations per Publication

2.00

Open Access Source

2

Supervised Theses

1

JournalCount
8. Mimarlıkta Sayısal Tasarım Ulusal Sempozyumu1
Building Simulation1
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Scholarly Output Search Results

Now showing 1 - 3 of 3
  • Book
    8. Mimarlıkta Sayısal Tasarım Ulusal Sempozyumu
    (01. Izmir Institute of Technology, 2014) Çakır, Onurcan; Doğan, Fehmi; Erbil Altıntaş, Livanur; Gündüz, Can; İlal, Mustafa Emre; Taneri, Batuhan
    Günümüzde mimari tasarım, analiz ve uygulama süreçlerinin giderek sayısallaşmasıyla birlikte, önceleri birbirlerinden oldukça ayrık (sezgisel, analitik, sosyal, vb.) safhalar olarak deneyimlenen üretim ve tüketim süreçlerinin giderek daha kesintisiz ve yekpareleşen deneyimlere konu olduklarını görmekteyiz. Geleneksel olarak farklı ölçeklere karşılık gelen farklı tasarım disiplinleri arasındaki kopukluğun sorgulanabildiği ve yer yer önüne geçilebildiği örneklerin de çoğalmasıyla birlikte, mimari tasarımın sayısal geleceğini her daim “eksiksiz”, “eksiz”, ama bir o kadar da ucu açık “eskiz” süreçler olarak öngörmekteyiz. Diğer yandan, “eskiz” nesne ve süreçler, bütünlüğünden ödün vermeden açık kalabilen parça bütün ilişkilerinin ya da niteliksel kararlar ile niceliksel veriler arasında sürekli gidip gelebilme deneyiminin sahiciliği ve sürdürülebilirliğine ilişkin endişelerle de yüzleşebilecek sorgulama ve tartışmaların gerçekleştirilmesini zorunlu kılıyor. 2007 yılından bu yana gerçekleştirilmekte olan Mimarlıkta Sayısal Tasarım Ulusal Sempozyum dizilerinin sekizincisi “eskiz / eksiz / eksiksiz …” temasıyla 26-27 Haziran 2014 tarihlerinde İYTE Mimarlık Fakültesi, Mimarlık Bölümü ev sahipliğinde düzenlenmiştir. Katkılarından dolayı tüm yazarlar, görev alan hakemler ve destekçi kuruluşlara teşekkür ederiz. Ayrıca Dekanımız Prof. Dr. Serdar Kale ile Mimarlık Bölüm Başkanı Doç. Dr. Şeniz Çıkış’ın verdikleri destek ve İYTE Rektörlüğünün sağladıkları olanaklar olmadan bu etkinlik gerçekleştirilemezdi. Teşekkürlerimizi sunarız.
  • Article
    Citation - WoS: 6
    Citation - Scopus: 6
    Utilization of Psychoacoustic Parameters for Occupancy-Based Acoustic Evaluation in Eating Establishments
    (Tsinghua University, 2022) Çakır, Onurcan; İlal, Mustafa Emre
    Psychoacoustic parameters are mostly used for determining the sound quality of mechanical sounds. They have also started to be used for evaluating soundscapes of open areas and enclosed spaces. This research aims to find out the relationship between the psychoacoustic parameters and acoustic comfort in non-acoustic enclosed public spaces, specifically in eating establishments. Both on-site measurements and laboratory listening tests were conducted for five eating establishments. During on-site measurements, a simultaneous questionnaire study was also carried out. Subjective and objective data were comparatively evaluated. Listening tests were based on auralizations with calibrated simulation models. This provided a research model, that allows control over the acoustic environment without having to make real changes in the physical elements of the eating establishments. The auralization sound files were presented to listening test participants with headphones and they evaluated soundscapes with different psychoacoustic properties. As results, better acoustic comfort was found to be related with higher sharpness, lower reverberation time, lower loudness and lower roughness values for the examined parameter ranges.
  • Doctoral Thesis
    A Model for Assessing Acoustic Comfort in Enclosed Public Spaces
    (Izmir Institute of Technology, 2019) Çakır, Onurcan; İlal, Mustafa Emre
    Acoustic comfort is one of the important topics in terms of user satisfaction. In order to determine and control acoustic comfort, measurable parameters are needed to be able to compare and improve soundscapes. Parameters for architectural acoustics, like reverberation time and sound pressure level are widely used for this purpose. Psychoacoustic parameters like loudness, sharpness, roughness and fluctuation strength are mostly used for determining the sound quality of mechanical sounds. They have also started to be used for evaluating soundscapes of open areas and enclosed spaces. This research aims to find out the relationship between the psychoacoustic parameters and acoustic comfort in non-acoustic enclosed public spaces, specifically in eating establishments. To reach this aim, both on-site measurements and in laboratory listening tests were conducted in five eating establishments. During on-site measurements, a simultaneous questionnaire study was also conducted. Subjective and objective data were comparatively evaluated. Listening tests were based on auralizations with calibrated simulation models. This provided a research model, that allows control over the acoustic environment without having to make real changes in the physical elements of the eating establishments. The auralization sound files were presented to listening test participants with headphones and they evaluated soundscapes with different psychoacoustic properties. The last chapter provides a summary of results and suggestions for future studies. Better acoustic comfort was found to be related with higher sharpness, lower reverberation time, lower loudness and lower roughness values for the examined parameter ranges.