Fault Detection and Diagnosis in a Food Pasteurization Process With Hidden Markov Models
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Date
2004
Authors
Tokatlı, Figen
Journal Title
Journal ISSN
Volume Title
Publisher
John Wiley and Sons Inc.
Open Access Color
BRONZE
Green Open Access
Yes
OpenAIRE Downloads
OpenAIRE Views
Publicly Funded
No
Abstract
Hidden Markov Models (HMM) are used to detect abnormal operation of dynamic processes and diagnose sensor and actuator faults. The method is illustrated by monitoring the operation of a pasteurization plant and diagnosing causes of abnormal operation. Process data collected under the influence of faults of different magnitude and duration in sensors and actuators are used to illustrate the use of HMM in the detection and diagnosis of process faults. Case studies with experimental data from a high-temperature-short-time pasteurization system showed that HMM can diagnose the faults with certain characteristics such as fault duration and magnitude.
Description
Keywords
Fault diagnosis, Food processing, Hidden Markov models, Pasteurization plants, Food processing, Pasteurization plants, Hidden Markov models, Fault diagnosis
Fields of Science
0202 electrical engineering, electronic engineering, information engineering, 02 engineering and technology, 0204 chemical engineering
Citation
Tokatlı, F., and Cinar, A. (2004). Fault detection and diagnosis in a food pasteurization process with Hidden Markov Models. Canadian Journal of Chemical Engineering, 82(6), 1252-1262. doi:10.1002/cjce.5450820612
WoS Q
Q3
Scopus Q
Q2

OpenCitations Citation Count
3
Source
Canadian Journal of Chemical Engineering
Volume
82
Issue
6
Start Page
1252
End Page
1262
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Citations
CrossRef : 3
Scopus : 6
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Mendeley Readers : 9
SCOPUS™ Citations
6
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Web of Science™ Citations
3
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Page Views
878
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Downloads
491
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