Human Acute Gastroenteritis Associated With Arcobacter Butzleri
| dc.contributor.author | Kayman, Tuba | |
| dc.contributor.author | Atabay, Halil İbrahim | |
| dc.contributor.author | Abay, Seçil | |
| dc.contributor.author | Hızlısoy, Harun | |
| dc.contributor.author | Molva, Çelenk | |
| dc.contributor.author | Aydın, Fuat | |
| dc.coverage.doi | 10.1016/j.clinmicnews.2012.11.004 | |
| dc.date.accessioned | 2017-04-04T12:24:40Z | |
| dc.date.available | 2017-04-04T12:24:40Z | |
| dc.date.issued | 2012 | |
| dc.description.abstract | Arcobacter spp. are considered emerging food-borne pathogens ( 1). Contaminated water and meat play an important role in the transmission of these bacteria to humans ( 2 ; 3). Currently, the genus Arcobacter has 13 recognized species: A. butzleri, A. cryaerophilus, A. skirrowii, A. nitrofigilis, A. cibarius, A. halophilus, A. mytili, A. thereius, A. marinus, A. trophiarum, A. defluvii, A. molluscorum, and A. ellisii ( 4 ; 5). Only three species, namely, A. butzleri, A. cryaerophilus, and A. skirrowii, have been associated with human and animal diseases ( 1). These microorganisms cause a number of infections, such as abortion, mastitis, and septicemia, in animals. In humans, they have been reported to cause gastrointestinal tract infections and septicemia ( 6 ; 7). Arcobacter septicemia secondary to underlying diseases, such as cirrhosis ( 8) and acute gangrenous appendicitis (9), has also been documented in humans. | en_US |
| dc.identifier.citation | Kayman, T., Atabay, H. İ., Abay, S., Hızlısoy, H., Molva, Ç., and Aydın, F. (2012). Human acute gastroenteritis associated with Arcobacter butzleri. Clinical Microbiology Newsletter, 34(24), 197-199. doi:10.1016/j.clinmicnews.2012.11.004 | en_US |
| dc.identifier.doi | 10.1016/j.clinmicnews.2012.11.004 | |
| dc.identifier.doi | 10.1016/j.clinmicnews.2012.11.004 | en_US |
| dc.identifier.issn | 0196-4399 | |
| dc.identifier.scopus | 2-s2.0-84870540166 | |
| dc.identifier.uri | http://doi.org/10.1016/j.clinmicnews.2012.11.004 | |
| dc.identifier.uri | https://hdl.handle.net/11147/5219 | |
| dc.language.iso | en | en_US |
| dc.publisher | Elsevier Ltd. | en_US |
| dc.relation.ispartof | Clinical Microbiology Newsletter | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.subject | Antibiotic agent | en_US |
| dc.subject | DNA polymerase | en_US |
| dc.subject | RNA 16S | en_US |
| dc.subject | Nalidixic acid | en_US |
| dc.subject | Physical examination | en_US |
| dc.title | Human Acute Gastroenteritis Associated With Arcobacter Butzleri | en_US |
| dc.type | Article | en_US |
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| gdc.author.institutional | Molva, Çelenk | |
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| gdc.description.department | İzmir Institute of Technology. Food Engineering | en_US |
| gdc.description.endpage | 199 | en_US |
| gdc.description.issue | 24 | en_US |
| gdc.description.publicationcategory | Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı | en_US |
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| gdc.description.startpage | 197 | en_US |
| gdc.description.volume | 34 | en_US |
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