Antioxidant and Antimicrobial Activities of Plants Grown in the Mediterranean Region

dc.contributor.author Kaçar, D.
dc.contributor.author Bayraktar, Oğuz
dc.contributor.author Erdem, C.
dc.contributor.author Alamri, A.S.
dc.contributor.author Galanakis, C.M.
dc.date.accessioned 2024-10-25T23:21:40Z
dc.date.available 2024-10-25T23:21:40Z
dc.date.issued 2022
dc.description.abstract Background: The main objective of this research was to identify plant species with possible bioactivities based on their total phenol content, antioxidant, and antimicrobial properties. Therefore, different parts of 42 plant species grown in the Mediterranean region were extracted with aqueous ethanol solutions to prepare extracts with antioxidant and antimicrobial activities, mainly resulting from their total phenol contents. No detailed laboratory data on the flora of this area exists regarding their total phenol contents and total antioxidant activities. Results: Yields of extraction for each plant material were determined. Extracts were characterized based on their total phenol contents, total antioxidant (both hydrophilic and lipophilic), and antimicrobial activities using Folin–Ciocalteu, Photochemiluminescence, disc diffusion, and microdilution methods, respectively. The extract of Hypericum empetrifolium had the relatively highest total water-soluble and lipid-soluble antioxidant activities. Sarcopoterium spinosum extract had relatively high total phenol content. Preliminary screening study was conducted with the disc diffusion method to evaluate the extracts' antimicrobial activities. 26 out of 42 plant species showed significant antimicrobial activities against the growth of microorganisms. Microdilution assays were performed to evaluate the most active plant species with their minimum inhibition concentrations. H. empetrifolium, Pistacia terebinthus, Arbutus unedo, and Cistus parviflorus were the most antimicrobial plant species among those investigated. CONCLUSION: The new potential sources for the isolation of bioactive natural compounds from specific plant species could be possible with the help of this present screening study. Isolated bioactive natural compounds can be utilized as raw materials in cosmetics, nutraceuticals, food supplements, and pharmaceutical industries. © 2022 Society of Chemical Industry. en_US
dc.description.sponsorship Taif University, TU, (TURSP‐HC2022/4); Taif University, TU en_US
dc.identifier.doi 10.1002/jsf2.79
dc.identifier.issn 2573-5098
dc.identifier.scopus 2-s2.0-85193211989
dc.identifier.uri https://doi.org/10.1002/jsf2.79
dc.identifier.uri https://hdl.handle.net/11147/14875
dc.language.iso en en_US
dc.publisher John Wiley and Sons Inc. en_US
dc.relation.ispartof JSFA Reports en_US
dc.rights info:eu-repo/semantics/closedAccess en_US
dc.subject Antimicrobial Activity en_US
dc.subject Antioxidant Activity en_US
dc.subject Disc Diffusion Method en_US
dc.subject Mic Medicinal Plants en_US
dc.subject Pcl Method en_US
dc.subject Total Phenol Content en_US
dc.title Antioxidant and Antimicrobial Activities of Plants Grown in the Mediterranean Region en_US
dc.type Article en_US
dspace.entity.type Publication
gdc.author.scopusid 59469475500
gdc.author.scopusid 6603350209
gdc.author.scopusid 58313643400
gdc.author.scopusid 57222345351
gdc.author.scopusid 35077043100
gdc.bip.impulseclass C5
gdc.bip.influenceclass C5
gdc.bip.popularityclass C5
gdc.coar.access metadata only access
gdc.coar.type text::journal::journal article
gdc.collaboration.industrial false
gdc.description.department İzmir Institute of Technology. Bioengineering en_US
gdc.description.departmenttemp Kaçar D., Department of Biotechnology, Izmir Institute of Technology, Urla, Turkey; Bayraktar O., Department of Bioengineering, Ege University, Bornova, Turkey; Erdem C., Department of Bioengineering, Ege University, Bornova, Turkey; Alamri A.S., Department of Clinical Laboratory Sciences, College of Applied Medical Sciences, Taif University, Taif, Saudi Arabia, Centre of Biomedical Sciences Research (CBSR), Deanship of Scientific Research, Taif University, Taif, Saudi Arabia; Galanakis C.M., Department of Research & Innovation, Galanakis Laboratories, Chania, Greece, Department of Biology, College of Science, Taif University, Taif, Saudi Arabia, Food Waste Recovery Group, ISEKI Food Association, Vienna, Austria en_US
gdc.description.endpage 461 en_US
gdc.description.issue 9 en_US
gdc.description.publicationcategory Makale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı en_US
gdc.description.scopusquality Q3
gdc.description.startpage 452 en_US
gdc.description.volume 2 en_US
gdc.description.woscitationindex Emerging Sources Citation Index
gdc.description.wosquality Q3
gdc.identifier.openalex W4293321640
gdc.identifier.wos WOS:001297698800003
gdc.index.type WoS
gdc.index.type Scopus
gdc.oaire.diamondjournal false
gdc.oaire.impulse 1.0
gdc.oaire.influence 2.6805003E-9
gdc.oaire.isgreen false
gdc.oaire.popularity 3.1667238E-9
gdc.oaire.publicfunded false
gdc.openalex.collaboration International
gdc.openalex.fwci 0.46552771
gdc.openalex.normalizedpercentile 0.46
gdc.opencitations.count 1
gdc.plumx.mendeley 8
gdc.plumx.scopuscites 5
gdc.scopus.citedcount 5
gdc.wos.citedcount 4
relation.isAuthorOfPublication.latestForDiscovery c404628f-795f-43ec-8851-033ae0240a44
relation.isOrgUnitOfPublication.latestForDiscovery 9af2b05f-28ac-4021-8abe-a4dfe192da5e

Files

Original bundle

Now showing 1 - 1 of 1
Loading...
Name:
14875.pdf
Size:
350.73 KB
Format:
Adobe Portable Document Format
Description:
Article