Scopus İndeksli Yayınlar Koleksiyonu / Scopus Indexed Publications Collection
Permanent URI for this collectionhttps://hdl.handle.net/11147/7148
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Article Citation - WoS: 1Citation - Scopus: 1Effect of Drying Method on Selected Physical and Functional Properties of Powdered Black Soldier Fly Larvae(Mdpi, 2025) Bogusz, Radoslaw; Nowacka, Malgorzata; Gondek, Ewa; Delman, Murat; Szulc, KarolinaThis research aimed to assay the impact of convective drying (CD) or infrared-convective (IR-CD) drying methods on the physical and techno-functional properties, FTIR spectra, and mathematical modeling of adsorption kinetics of black soldier fly larvae powders. By using convective drying, insect powder exhibited higher water content and water activity but lower hygroscopicity than powder dried with the infrared-convective method. After drying with the convective method, the powder exhibited a significantly lower loose and tapped bulk density and oil holding capacity (OHC). Furthermore, this powder was lighter and more yellow. The FTIR spectrum of the CD-dried powder showed lower absorption at key wavenumbers for the protein (1625 and 1350-1200 cm-1), indicating lower denaturation and less ability to bind water and water vapor. The mathematical modeling of the water vapor adsorption kinetics of insect powders via the second Fick's law for transient diffusion showed that this equation is suitable for adjusting the experimental data based on the high coefficient of determination (0.997-0.999) and the low root mean square (2.50-3.34%). This study revealed that the drying method influences insect powder properties, and the IR-CD method seems better in terms of obtaining better techno-functional properties.Article Citation - WoS: 34Citation - Scopus: 36Polymer derived ceramic aerogels(Pergamon-Elsevier Science Ltd, 2021) Ahmetoğlu, Çekdar Vakıf; Semerci, Tuğçe; Gurlo, Aleksander; Soraru, Gian DomenicoAerogels are unique porous solids having exceptional low relative density together with high specific surface area, making them very attractive materials for scientific research and industrial applications. Polymer derived ceramic aerogels are a new class of materials obtained through the pyrolysis of sol-gel/preceramic polymers. Herein this review, some of the representative formation methods and applications of polymer derived ceramic aerogels are highlighted with a specific focus on the thermal, electrical, and adsorbent related properties.Book Part Citation - Scopus: 11Thermodynamic Performance Evaluation of a Geothermal Drying System(Springer Verlag, 2014) Helvacı, Hüseyin Utku; Gökçen Akkurt, GüldenRenewable energy sources such as geothermal energy can be used in drying processes as a heat source due to the high energy costs of fossil fuels. In this study, geothermal cabinet type dryer was constructed and situated in Balcova-Narlidere Geothermal Field, Turkey where the clean city water of district heating system is used as an energy source for the dryer. The dryer was tested on site for drying of olive leaves and energy and exergy analyses of the drying process conducted under two cases: Case 1. Exhaust air was rejected to the environment. Case 2. A portion of exhaust air was re-circulated. Energy Utilization Ratio (EUR) was determined as 7.96 for Case 1 and 50.36 for Case 2. The highest rate of exergy destruction occurred in the fan, followed by heat exchanger and the dryer, accounting for 0.2913, 0.05663 and 0.0115 kW, respectively. Exergetic efficiency of the drying chamber was calculated as 89.66 %. Re-circulating the exhaust air decreased the exergy value at the outlet of the dryer from 0.1013 to 0.08104 kW, indicating that re-using the air increases the performance of the dyer.Conference Object Citation - Scopus: 11Effects of Different Drying Methods on Phenolic Content, Antioxidant Capacity and General Characteristics of Selected Dark Colored Turkish Fig Cultivars(International Society for Horticultural Science, 2017) Konak, R.; Köseoğlu, İ.; Yemenicioğlu, Ahmetig fruit is a good source of minerals and crude fibers. The dark-colored fig cultivars rich in anthocyanins are also known with their high polyphenol content. However, although there are many different dark-colored fig cultivars grown in Turkey, the dried fig industry has traditionally been concentrated on drying of several yellow-colored fig cultivars. The aim of this study is to determine the effects of sundrying and oven-drying on some general characteristics, phenolic content and antioxidant capacity of 2 dark-colored (black) and 2 light-colored (yellow) fig cultivars selected from genetic collection of Turkish Fig Research Institute. The figs were obtained by harvesting at the semi-dry stage at 40-50% moisture content and applying sun-drying or oven-drying to reach final moisture content between 20 and 26%. The sun-drying was conducted on mats for 2-3 days under the sun while the oven-drying was applied for 12 h at 60°C and at the air velocity of 0,5 m s-1. The result of the study clearly showed almost 1,5-2 fold higher total phenolic content and ABTS free radical scavenging based antioxidant capacity of fresh dark-colored figs than fresh light-colored ones. The drying had almost no negative effects on the total phenolic content of both dark- and light-colored figs. The drying also did not have a negative effect on antioxidant capacity of light-colored figs, but it caused a limited reduction (between 20 and 30%) in antioxidant capacity of dark-colored figs due to the well-known heat labile nature of their color compounds anthocyanins. The use of sun-drying or oven-drying did not have a considerably different effect on final phenolic contents and antioxidant capacities of dried figs. This study clearly showed that it is possible to obtain phenolic rich dried figs by use of dark colored fig cultivars such as TR1101 and TR1102.Article Citation - WoS: 2Citation - Scopus: 2Morphology of Sodium Salt of Calf Thymus Dna on Mica, Alumina, and Silica Surfaces: Effect of Solvent and Drying Method(Taylor and Francis Ltd., 2017) Yetgin, Senem; Balköse, DevrimInvestigation of morphology of deoxyribonucleotide triphosphate (DNA) dried on different surfaces by atomic force microscopy (AFM) is important in DNA research that is focused on subjects of condensation for gene therapy, sizing, DNA mapping, and cancer examination. The solvent, the surface type, and the method of drying effect the morphology of DNA on solid surfaces. Ethanol and water were used as solvents, flat mica, silica, and alumina surfaces were used as the substrates in the present study. Different methods such as ambient air-drying, N2-forced flow regime drying, and freeze-drying have been applied to droplets of DNA solutions in water or ethanol on the substrates. Forced flow drying regime causes nonlinear DNA attachment on the surface and self-assembly. DNA vertical distance on mica surface was found to be 6 and 1.4 nm for DNA dried in ambient air from ethanol and water solutions, respectively. It was 1.6 nm for N2 flow drying of aqueous DNA solution on mica surface. It was 4.6, 4.6, and 1.99 nm for ambient, N2 flow, and freeze-dried aqueous DNA on alumina surfaces, respectively. Aqueous solution of DNA dried under N2 flow on silica surface had 0.8 nm vertical distance. The smallest standard deviation of 0.05 nm was observed for DNA dried under N2 flow on alumina surface.Article Citation - WoS: 27Citation - Scopus: 28An Exergetic Performance Assessment of Three Different Food Driers(SAGE Publications Inc., 2010) Hepbaşlı, Arif; Erbay, Zafer; Çolak, Neslihan; Hancıoğlu, Ebru; İçier, FilizIn this study, plum slices were dried in three different driers (tray, fluid bed, and heat pump (HP) driers). Drying experiments were carried out at an air temperature range of 45-55 °C with an air velocity of 1.5 m/s. The performance of the driers along with their main components was evaluated and compared by using the exergy analysis method. The most important component for improving the system efficiency was determined to be the fan-heater combination for both the tray and fluid bed driers, and the motor-compressor assembly for the HP drier. The exergy loss and flow diagram (the so-called Grassmann diagram) of the driers was also presented to give quantitative information regarding the proportion of the exergy input dissipated in the various system components. Effects of the drying air temperature on the performance of the drying process were discussed. The highest exergetic efficiency values were obtained to range from 72.72 to 75.66 per cent for the HP drier, followed by the tray and fluid bed driers varying between 37.94 and 39.46 per cent, and between 22.83 and 24.07 per cent, respectively.Article Citation - WoS: 71Citation - Scopus: 77A Comparative Study on Exergetic Performance Assessment for Drying of Broccoli Florets in Three Different Drying Systems(Taylor and Francis Ltd., 2010) İçier, Filiz; Çolak, Neslihan; Erbay, Zafer; Hancıoğlu Kuzgunkaya, Ebru; Hepbaşlı, ArifThis article deals with the exergy analysis and evaluation of broccoli in three different drying systems. The effects of drying air temperature on the exergy destruction, exergy efficiency, and exergetic improvement potential of the drying process were investigated. The exergy destruction rate for the drying chamber increased with the rise in the drying air temperature at 1.5 m/s, both in the tray and the heat pump dryer. The highest exergy efficiency value was obtained as 90.86% in the fluid bed dryer in comparison to the other two drying systems and the improvement potential rate was the highest in the heat pump dryer during drying of broccoli at the drying air temperature of 45°C and the drying air velocity of 1.0 m/s. © 2010 Taylor & Francis Group, LLC.Article Citation - WoS: 3Citation - Scopus: 4Exergy analysis of food drying processes(Springer Verlag, 2010) Çolak, Neslihan; Balta, Mustafa T.; İçier, Filiz; Hancıoğlu, Ebru; Hepbaşlı, Arif; Erbay, ZaferIt is well known that micro-level system parameters may have some great impact on macro-level energy aspects, the environment, and sustainability. Of course, if one wants to approach these thermodynamically, there are two ways: energy analysis through the first law of thermodynamics and exergy analysis through the second law of thermodynamics. Exergy analysis is an essential tool to expose the impacts of a power generating device on exergy-based sustainability; sustainability is necessary to overcome current ecological, economic, and developmental problems (Dincer and Rosen, 2005). In this regard, some new exergy-based sustainability parameters for a PEM fuel cell have been developed and studied parametrically to investigate how they will help measure the level of environmental impact and sustainable development (Midilli and Dincer, 2009). These types of parameters may also be applied to other energy-related systems.Article Citation - WoS: 30Citation - Scopus: 32Performance investigation of the drying of parsley in a tray dryer system(Inderscience Enterprises Ltd., 2010) Hancıoğlu, Ebru; Hepbaşlı, Arif; İçier, Filiz; Erbay, Zafer; Çolak, NeslihanThe performance of a tray dryer system for the parsley drying process was assessed using energy and exergy analysis methods in this study. The drying temperature ranged from 40°C to 60°C, while the drying air velocity varied from 0.5 m/s to 1.5 m/s. The higher temperature and lower velocity led to higher exergy and energy efficiencies. The exergy efficiency value for the overall system on a product/fuel basis was found to be 3.62%. The values for Specific Moisture Extraction Rate (SMER) and Specific Moisture Exergetic index (SMExR) were obtained to be 0.08 and 2.47 kg/kWh, respectively. Copyright © 2010 Inderscience Enterprises Ltd.Article Citation - WoS: 10Citation - Scopus: 10Multi-Zone Drying Schemes for Lowering the Residual Solvent Content During Multi-Component Drying of Semicrystalline Polymers(Taylor and Francis Ltd., 2007) Wong, Sim-Siong; Alsoy Altınkaya, Sacide; Mallapragada, Surya K.The development of a glassy skin in multicomponent semicrystalline polymer systems limits the diffusion of solvents out of the system and increases residual solvent levels. Based on the results of a mathematical model that we had previously developed, we have proposed a multi-zone drying scheme aimed at lowering the residual solvent levels by taking into account the effect of interactions between the various solvents as predicted by the model. This article focuses on the application of this model to develop optimal drying schemes and to verify the effectiveness of these predictions using experimental techniques. The mathematical model developed previously to study the diffusion of multiple solvents and changes in the crystallinity of semicrystalline polymer systems during drying incorporates many features including Vrentas-Duda diffusion theory, solvent-induced crystallization kinetics, as well as glass transition effects and skinning of the film. The multi-zone drying system was developed by varying the drying temperature in each zone as well as changing the partial pressure of individual solvents during the drying process. The effectiveness of the multi-zone drying schemes predicted by the model was validated experimentally using thermogravimetric methods. The polymer-solvent system chosen was a poly(vinyl alcohol)-water-methanol system. Our experimental data suggested that the multi-zone drying schemes were superior to a single-zone drying system through direct comparison. Further examination of the mathematical model yielded individual solvent profiles and these data reaffirmed our conclusions that a multi-zone drying scheme has the ability to reduce the effect of solvent trapping and thus lower the overall residual solvent content.