Entrapment of Lactobacillus Acidophilus Nrrl B-1910 in Soy Milk Based Water-In (w-1/O Emulsion

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Authors

Harsa, Şebnem

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Open Access Color

GOLD

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No

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Abstract

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Description

Keywords

Soy milk, Multiple emulsion, Lactobacillus acidophilus, Probiotic, Encapsulation

Fields of Science

02 engineering and technology, 0210 nano-technology, 01 natural sciences, 0104 chemical sciences

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1

Volume

29

Issue

Start Page

S66

End Page

S66
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1

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623

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